You need (for two):

• 2 cans of bully beef
• 1 can of beans in tomato sauce
• 1 tablespoon Tabasco

How to:

• Fry the beef in a pan.
• When the meat is hot, firmly grip a fork and mash the beef until it begins to look a bit like mincemeat.
• After a few minutes the meat will loosen up into a hot pile.
• Pour the beans into this and splash on some Tabasco.
• Wait until the whole lot is hot.
• Serve on rice, bread or “pap”.

Also try: Bully beef breakfast sarmies; Bully beef à la Tomato; Bully beef and eggs